Prospects for the EU dairy sector

Greens call for stronger proposals to reform milk production in the EU

The EU's milk quota regime ended on 31 March 2015 after 30 years of production limits for milk farmers and dairy processing industries.

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Issue n°13 June 2015

GREEN INSIGHT INTO EU FOOD POLICY Full ban on cloned animals in food approved by MEPs Circular economy package: Cross-party majority calls for a new ambitious proposal including sustainable food aspects FOOD FOR THOUGHT New Navdanya Films: 'The living seeds' and 'The living s...

Organic food and farming

Driving force towards paradigm change for our broken food system

The promotion of organic food and farming has been one of the European Greens’ core values since entering the European Parliament in 1984.

GMO-Free Europe

06.05.2015

Future Opportunities and Challenges

This conference gathers participants from political circles, economists, scientists and civil society from all over Europe, as well as guests from America, Asia and Africa will discuss the chances of a future agriculture without genetically modified plants and animals

GMO approvals

Cynical approval of 19 GMOs by EU Commission reinforces democratic concerns

The European Commission today announced it was approving 10 new genetically modified organisms (GMOs) for food or feed use and renewing 7 existing authorisations, as well as approving 2 new genetically-modified flowers (1). Criticising the decision, Green food safety spokesperson Bart Staes said: ...

Regulatory Cooperation In TTIP

What does it mean for the future of our food and democracy?

Report from the discussion with Sharon Treat on US legislators' perspectives on the ongoing TTIP negotiations on regulatory cooperation for food policies  On 14th April as we approached the  Global Action Day on TTIP, MEPs from across the political spectrum welcomed Sharon Treat[i],...

GMO approvals

EU Commission continues down slippery slope of easing way for GMOs in Europe

The European Commission today presented a proposal for a new scheme of renationalising decisions on GMOs in the EU. The proposals would introduce the possibility for EU member states to restrict trade of GMOs within their territory without touching the authorisation procedure for GMOs as such. Comme...

EP committee draws clear red lines for TTIP concerning food and health

With an overwhelming majority (59-8-2) the Committee on the Environment, Public Health and Food Safety (ENVI) gave red light to the TTIP opinion report of Green rapporteur. Green draftsperson, MEP Bart Staes, who is very pleased with the result of the vote in ENVI: "It would have been unthinkable for the ENVI committee not to reach a majority vote on a critical report on TTIP."

TTIP and sustainable food production: water and fire?

The currently negotiated and disputed free trade agreement (TTIP) between the EU and US could have deep impacts on how we produce our food. Even if there are not many policy areas that have a more direct impact on people and the planet, this was one of the issues that were largely left out in the TTIP-debate. That is why the Greens-Efa group in the European Parliament (EP) organised (together with a broad range of organisations: ARC2020, Compassion in World Farming, Corporate Europe Observatory, Eurocoop, European Coordination Via Campesina, European Milk Board, Friends of the Earth Europe and Slowfood) a big conference and debate “TTIP talks – What’s Cooking? – Perspectives on Food and Farming” on 10 December 2014. The Greens-Efa now publish the report that summarises the presentations and discussions of this conference.

GMO (In)digest

Issue 17 of the GMO Campaign Newsletter

EU Work: New Directive on GMO will enter into force in April See (GMO (In)digest 16) Following its formal adoption at Competitiveness Council on March 2, and final signature at the EP plenary session on March 11, the Directive (EU) 2015/412 of the European Parliament and of the Council amending Dir...

Pesticide Action Week

No Pesticides, No GMOs

As pesticide action week is set to begin, one may reflect on the fact that GMOs have been sold primarily as a way of reducing the use of pesticides. Shouldn't we then celebrate this way to reduce our pesticide addiction and embrace a great new agricultural technology? The first point to consider i...

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Issue n°10 March 2015

GREEN INSIGHT INTO EU FOOD POLICY Cloning for farming purposes: Greens ask the Commission to come with better proposal EU seed marketing regulation fully withdrawn: The Greens say thank you to the seed savers community. FOOD FOR THOUGHT Food Community supported programmes in the spotlig...