GMO cultivation

Lack of support from Member States means Commission must withdraw its proposals

Today, the Standing Committee on Plants, Animals, Food and Feed, voted on draft regulations for the cultivation in the EU of two GM maize varieties (Bt11 and 1507) and the renewal of one further variety (Mon 810).

No new GM plants!

Tell your Ministries to block 3 genetically modified maize from entering EU fields!

No new GM plants have been authorised for cultivation in the EU in almost 20 years.

Greens/EFA Round up

Debriefing of the Strasbourg plenary week 21-24 November 2016

Greens/EFA priorities for the Strasbourg Plenary included: Occupational retirement provision; EU-Turkey relations; Conflict minerals trialogue; Council/Commission Statements on outcome of COP22; EU Parliament refuses to refer CETA to the ECJ; Commission considers Code of Conduct changes; Emissions of certain atmospheric pollutants; Renewing the approval of the active substance bentazone; Sign language and professional sign language interpreters; Umbrella deal on EU-US data protection; Dieselgate hearing with French Minister, Ségolène Royal; EU accession to the Istanbul Convention on preventing and combating violence against women.

GMO cultivation

Not here, not anywhere

In the coming weeks, the European Commission will submit to the Standing Committee on plants, animals, food and feed three draft regulations aimed at the renewal of the authorisation for cultivation in the EU of three GM maize varieties.

Monsanto tribunal

Answers from farmers and agriculture advisers from around the planet

Do we need biotechnologies to feed the world? Answers from farmers and agriculture advisers from around the planet “We need biotechnologies to feed the world” is one of the bottom-line of the proponents of these technologies in agriculture and food production. For them, by fighting...

GMOs

Divergence of opinion within EFSA highlights serious shortcomings with assessment process

Since the beginning of the year, the European Commission has proposed eight new authorisations for commercialisation of genetically modified (GM) plants in the EU, a further two authorisations for cultivation and the renewal of the authorisation for cultivation of the GM-maize Mon 810.

Greens/EFA Round up

Debriefing of the Strasbourg plenary week 3-6 October 2016

Greens/EFA priorities for the Strasbourg Plenary included: transparency; GMO cultivation faces objection vote; Commission hearing on macro-economic conditionality for Portugal & Spain; Legal Aid Directive will ensure minimum standards; Making sure trade policy protects human rights; European Public Prosecutor's office and Eurojust; Ratification of the Paris agreement (COP 21); 18th birthday Interrail pass for Europeans; Look ahead to European Council meeting; The need for a European reindustrialisation policy; Women’s rights in Poland; Thailand, the case of Andy Hall; Enforcement of EU law not sufficiently transparent; Syria; Food Contact Materials.

GMOs

Commission must finally listen to the parliament on GMO approvals

MEPs voted today to object to a decision by the European Commission to authorise the cultivation of three genetically modified organisms in the EU, and the authorisation to import two (1). Due to a lack of confidence in the Commission’s authorisation process, a majority in the European Parliament ...

6 reasons to ban GM plant cultivation in the EU

On Friday 14 October, the EU Commission will probably submit to the Standing Committee on plants, animals, food and feed three draft regulations aimed at renewal of the authorisation of cultivation in the EU of three GM maize varieties

Join the Food Revolution Newsletter

Issue n°21 September 2016

On Thursday 8th September, the Committee on Petitions of the European Parliament examined three petitions opposing the use of the systemic herbicide glyphosate.

Bayer-Monsanto Merger

Letter to the European Commission

The Monsanto Tribunal

Because industrial agriculture is endangering farmers, citizens, the ecosystems and our future

Industrial agriculture has developed rapidly in so called developed countries in the wake of Second World War in an attempt to avoid famines and restore food sovereignty in the countries most affected by this conflict.